April 9th & April 23rd

Join us for a unique and enriching series of bird walks that will take you through the natural beauty of the Swannanoa Valley while also diving into the fascinating history of the region.

This is not just your average bird walk! Each event will be led by an experienced guide from the Blue Ridge Audubon Chapter, who will help you spot and identify local birds, share fascinating insights into their habits, and teach you all about the birds that call our valley home. But that’s not all – as we explore the great outdoors, a local historian from the Swannanoa Valley Museum and History Center will share captivating stories, historical tidbits, and insights into the rich cultural heritage of the area.

April 15th

Discover the remarkable history behind one of Black Mountain’s most cherished landmarks in this installment of the Swannanoa Valley Museum’s lecture series, Swannanoa Valley People, Place, & The American Experience. The Jewel of Black Mountain: The Story of Lake Tomahawk explores how this serene lake went from a bold community vision to a defining natural and cultural resource.

Join us as we trace Lake Tomahawk’s origins, the people who shaped its development, and the role it has played in the life of the Valley — from early settlement and recreation to its continuing importance in local ecology and community identity. Whether you’re a long-time resident or new to the area, this talk offers fresh insights into the people, place, and stories that connect us to this beloved feature of the Swannanoa Valley.

April 18th

Rim Hike #4: Montreat East Ridge (CLICK HERE TO REGISTER)
This difficult, 6-mile segment traverses the crest of the Blue Ridge (Continental Divide) along the eastern boundary of Montreat. Montreat was founded by Rev. John C. Collins in 1897 as a place “for physical and spiritual renewal,” and was named by combining the words “mountain” and “retreat.” The hike will include the peaks of Rocky Head, Brushy Mountain, and Boggs Bunion and will descend  to the historic Swannanoa Gap at Ridgecrest. On the way we will see remnants of the old Mt. Mitchell Railroad and Scenic Auto Road.

Difficulty: Difficult, 5.8 miles
Elevation Gain: 1,971 feet

April 21st

Learn the art of Bread making from a master. Martine van Velden.
Martine was born in the Netherlands, where bread is part of daily life and craft still matters. She
trained traditionally with bakers across Europe, learning the rhythms, patience, and
discipline that old-world bread demands.
Today, Martine runs Stonewall Bakery, where European tradition meets Appalachian grain.
Every loaf is shaped by patience, practice, and respect for the process. Bread, like
farming, is never perfect—and that’s the beauty of it. It asks for time, care, and love.
And if you don’t love it, you probably shouldn’t bake it.